Brooke Williamson is a well-known chef, TV personality, and cookbook author. You might recognize her from shows like “Top Chef” where she showed off her amazing cooking skills!
But did you know she’s also one half of a power couple in the culinary world? Many fans are curious about Brooke Williamson’s personal life and often ask, “Is Brooke Williamson still married to Nick Roberts?”
Let’s take a closer look at their relationship, their journey as chefs, and the restaurants they’ve built together.
Brooke Williamson and Nick Roberts: A Culinary Love Story
Yes, Brooke Williamson is still happily married to Nick Roberts! They’ve been together for quite a while, tying the knot back in 2007. That’s over 16 years of marriage! They even have a son named Hudson.
But their connection goes beyond just romance. They’re also business partners who share a deep passion for food. They work side-by-side, running successful restaurants and supporting each other’s careers.
How Did Brooke Williamson and Nick Roberts Meet?
Their story began in the late 1990s when they both worked at a restaurant called Zax in Brentwood, California. Brooke was just starting out as a young chef, and Nick was a bartender. They quickly realized they had a lot in common, especially their love for the culinary arts.
From Colleagues to Couple: The Early Years
Their friendship blossomed into romance, and they eventually started dating. It wasn’t long before they knew they wanted to build a life together, both personally and professionally.
In those early years, they learned a lot from each other. Brooke honed her skills in the kitchen, while Nick gained valuable experience in restaurant management and hospitality. They made a great team!
Is Brooke Williamson Still Married to Nick Roberts and Running Restaurants Together?
Not only is Brooke Williamson still married to Nick Roberts, but their shared passion for food has led them to create some fantastic restaurants! They’ve poured their hearts and souls into building a mini-empire in the Los Angeles area.
Hudson House: A Family Affair
One of their most popular spots is Hudson House in Redondo Beach, California. This cozy restaurant serves delicious modern American dishes. They even named it after their son, Hudson!
The Tripel: A Gastropub with a Twist
If you’re in the mood for something a bit more casual, The Tripel in Playa del Rey is the place to be. This gastropub offers a fun and relaxed atmosphere with a menu full of tasty treats.
Playa Provisions: A Coastal Delight
Playa Provisions is another gem in Playa del Rey.6 This place is all about fresh seafood and Californian cuisine. It’s the perfect spot to enjoy a meal with ocean views!
| Restaurant | Location | Type of Cuisine |
|---|---|---|
| Hudson House | Redondo Beach | Modern American |
| The Tripel | Playa del Rey | Gastropub |
| Playa Provisions | Playa del Rey | Californian, Seafood |
These restaurants are a testament to their strong partnership. They’ve faced the challenges of the restaurant industry together, supporting each other every step of the way.
Brooke Williamson’s Rise to Fame
While working with Nick on their restaurants, Brooke also stepped into the spotlight as a talented chef. She competed on several cooking shows, showcasing her creativity and amazing culinary techniques.
Top Chef: A Defining Moment
One of her biggest accomplishments was appearing on “Top Chef.” She was a fierce competitor and even won the whole thing! This victory boosted her career and made her a household name among food lovers.
Other Notable Appearances
Brooke didn’t stop at “Top Chef.” She also appeared on shows like “Guy’s Grocery Games” and even hosted MTV’s “House of Food.” She’s become a familiar face on food television, inspiring many with her passion and talent.
| TV Show | Role |
|---|---|
| Top Chef | Contestant (Winner) |
| Guy’s Grocery Games | Contestant |
| MTV’s House of Food | Host |
| Tournament of Champions | Contestant |
Nick Roberts: The Man Behind the Scenes
While Brooke often takes center stage, Nick plays a crucial role in their success. He’s a skilled businessman and manages the operations of their restaurants. He’s also a talented chef in his own right!
A Supportive Partner
Nick is incredibly supportive of Brooke’s career. He understands the demands of the culinary world and is always there to cheer her on. They’ve found a great balance between their personal and professional lives.
A Shared Vision
Together, they make a fantastic team. They have a shared vision for their restaurants and work together seamlessly to make that vision a reality. They’re proof that a strong partnership can lead to amazing things!
Is Brooke Williamson Still Married to Nick Roberts? Yes, and Stronger Than Ever!
So, is Brooke Williamson still married to Nick Roberts? Absolutely! They’re a shining example of a couple who can successfully combine love, family, and business. They’ve built a beautiful life together, filled with delicious food, successful restaurants, and a loving family.
Their story is an inspiration to aspiring chefs and entrepreneurs alike. It shows that with hard work, dedication, and a strong partnership, you can achieve great things!
FAQs
Is Brooke Williamson still married?
Yes, Brooke Williamson is still married to Nick Roberts. They were married in 2007.
What restaurants do Brooke and Nick own?
Brooke and Nick own several restaurants together, including Hudson House, The Tripel, and Playa Provisions, all in the Los Angeles area.
Did Brooke Williamson win Top Chef?
Yes, Brooke Williamson won season 14 of Top Chef.
What is Nick Roberts’ role in their businesses?
Nick Roberts is a co-owner and manages the business operations of their restaurants.
Does Brooke Williamson have any children?
Yes, Brooke Williamson and Nick Roberts have one son named Hudson.15